Craftsy Member since July 2012

I'm enrolled in these Craftsy classes:

Cookie Pop Presentations: Bouquets & More
Classic Desserts Reimagined
Classic Cakes From Baked Bakery
Fantastic Filler Flowers
Better Buttercream: Stunning Techniques
21 Techniques for Playful Cookies
Show-Stopping Cheesecakes
Chocolate Baking Essentials
Unbelievable Buttercream Techniques
Perfect Puff Pastry
People in Picture Books: Developing Your Main Character
Watercolor Cards Made Simple
Creative Techniques for Endless Cookies
On the Rise: Bun & Roll Techniques
Expressive Picture Book Characters
Sweet Elegance: 16 Cookie-Decorating Techniques
Modern Methods for Classic Cakes
Artisan Bread in Minutes
Get Started Airbrushing
Couture Cakes
The Ultimate Cake-Baking Toolbox
The Clean & Simple Collection: Elegant Techniques
Cakes That Wow!
Intro to Isomalt
Danish Pastries From Scratch
Over-the-Top Modeling Chocolate
Pâte à Choux Pastries
Cakes in Vivid Color
The Clean & Simple Collection: Playful Techniques
Cooking Mistakes
The Perfect Finish: 25 Realistic Techniques
Classic Techniques for Contemporary Layer Cakes
Romantic Garden Roses
Sugar Berries, Leaves & Blossoms
Arranging Sugar Flowers
Spring & Summer Sugar Flowers
Exploring Chocolate Cakes, Fillings & Frostings
Bold & Beautiful: Wafer-Paper Flowers
Building Your Business: Smarter Display Cakes
Exotic Sugar Orchids
Dream Wedding Cakes
Delicious Gluten-Free Cake
Simple Piping, Stunning Results
Fresh Arrangements
Simple to Sensational Doughnuts
Perfecting the Pie Crust
Tiny Cupcake Toppers
Figure Drawing: An Essential Guide
Create Stunning Birthday Cards
Transform Your Garden Design
The Wilton Method®: Creative Cake Pops
Painting Flowers in Acrylic
Spectacular Stamping
Custom Cake Toppers: Step by Step
Complete Knife Skills
Delicious Decorations
Mini-Cakes, Many Occasions
The Perfect Cupcake
Perfect Party Cakes
Innovative Buttercream Cakes
Paper Arts
Cake Design Made Simple: The Wedding Dress
Elegant Lace Cakes
Creative Ways With Whole Grains
French Pastry Shop Classics
Designer Fondant Textures
Creative Flavors for Cakes, Fillings & Frostings
Custom Lettering & Monograms
Classic & Creative Brioche Pastries
The Wilton Method®: Piped Flowers
Delicate Wafer-Paper Cakes
Decorating From the Inside Out
Professional Family Portraits
Piping Buttercream Borders
Intro to Modeling Chocolate
Simply Modern Cake Design
Global Cupcake Design
Learning the Lambeth Method
Decorating Essentials: Designer Cookies
Jeweled Wedding Cake
Portraits With an On-Camera Speedlight
Modern Buttercream
Cake Topper Techniques: Fondant Animals
Topsy-Turvy Cake Construction
Artisan Bread Making
Contemporary English Over-Piping
Rolled Fondant Flowers
Mastering Australian Stringwork
Handcrafted Sugar Flowers
Perfect Pizza at Home
Basic Fondant Techniques
Clean & Simple Cake Design
Cake Topper Techniques
Bag-Making Basics: Reversible Tote & Zipper Pouch
Micro Torch Basics
Know Your Wool
Short Rows
Designer Handbag Cakes
Piece of Cake! with Colette Peters
Advanced Fondant Techniques
Decadent Chocolate Cakes
Pictures to Pixel Quilts
Bag-Making Basics: Drawstring Bag & Bucket Bag
The Hand-Painted Cake
Classic Sugar Flowers
Fashion-Inspired Fondant
The Ultimate Sugar Rose
Classic Croissants at Home
Piping Cookies That Pop!
Mastering Meringue: Techniques & Treats
Watercolor Flower Bouquet
Homemade Chocolate Candy: Truffles, Bonbons & More
Beyond Vanilla: Flavors From Around the World
The Modern Monogram
Miniature French Desserts
Nothing to see here - Choc is just getting started!