Craftsy Member since July 2012


I'm enrolled in these Craftsy classes:

Decorating in Three Dimensions
Creative Cuts for Color Reveals
Decorating Essentials: Designer Cookies
Fresh Arrangements
The Wilton Method®: Creative Cake Pops
Mini-Cakes, Many Occasions
Delicious Decorations
Innovative Buttercream Cakes
The Perfect Cupcake
White Chocolate Wrap: Undersea Adventure
Dream Wedding Cakes
Custom Cake Toppers: Step by Step
The Wilton Method®: Stunning Small Cakes
Cakes in Full Bloom
Clean & Simple Birthday Cakes
Building Better Cakes: Creative Cake Separators
Custom Lettering & Monograms
The Secrets to Perfect Stenciling
Creative Flavors for Cakes, Fillings & Frostings
The Art of Airbrushing
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
Learning the Lambeth Method
The Wilton Method®: Piped Flowers
Simply Modern Cake Design
The Wilton Method®: Decorating with Fondant
Vintage Cake Design
Small Cakes, Big Business
Cake Topper Techniques: Fondant Animals
Spring & Summer Sugar Flowers
Elegant Lace Cakes
Sculpted Dog Cake
Designer Fondant Textures
Rolled Fondant Flowers
Contemporary English Over-Piping
Basic Fondant Techniques
Cake Design Made Simple: The Wedding Dress
Sugar Berries, Leaves & Blossoms
Fondant Frills
Fondant Ruffles, Pleats & Drapes
Piping Buttercream Borders
Southern Sugar Flowers
How to Start a Cake Business
Intro to Isomalt
Clean & Simple Cake Design
The Ultimate Sugar Rose
The Hand-Painted Cake
Classic Sugar Flowers
Jeweled Wedding Cake
Intro to Modeling Chocolate
Vintage Cakes, Modern Methods
Piece of Cake! with Colette Peters
Fashion-Inspired Fondant
Modern Buttercream
Advanced Fondant Techniques
Modern Piping
Handcrafted Sugar Flowers
Exotic Sugar Orchids

2 Class Projects

Class: Custom Cake Toppers: Step by Step
with Brenda Walton

Class: The Ultimate Sugar Rose
with Nicholas Lodge

4 Projects »