Piece of Cake! with Colette Peters will take your cake decorating skills to the next tier. This innovative class teaches you stacking, inlays and how to make three-dimensional decorations. Learn to adorn Colette's unique slice cake design with bows, poufs, flowers, berries and pearls.
Adorn your cakes with brush embroidery flowers, golden filigree and cameo embellishments with instruction from cake artist Colette Peters. Learn Colette Peters' innovative techniques to make flower petals look like embroidery, turn piping into filigree and transform fondant into vintage damask.