Craiova, Romana

Craftsy Member since June 2012

I'm enrolled in these Craftsy classes:

Coffee-Shop Cakes
The Ultimate Cake-Baking Toolbox
Cakes That Wow!
Too-Cute Toppers!
Couture Cakes
Decorating in Three Dimensions
The Custom Cupcake
Better Buttercream
Danish Pastries From Scratch
Classic Techniques for Contemporary Layer Cakes
Rose's Heavenly Cookies
Charming Party Cakes
Bold & Beautiful: Wafer-Paper Flowers
Delicious Gluten-Free Cake
Design Your Own Cowl
Building Your Business: Smarter Display Cakes
Savory Tarts, Quiches & Galettes
Miniature French Desserts
Custom Cake Toppers: Step by Step
Sew Sturdy Travel Organizers
Create Stunning Birthday Cards
Incredible Cut-Out Cakes
Simple to Sensational Doughnuts
Perfect Party Cakes
High-Fashion Heels
A Better Cook in 10 Dishes
Creative Ways With Whole Grains
All-Star Cakes
Tiny Cupcake Toppers
Modeling Chocolate Magic
The Art of Stir-Frying
Handmade Sourdough: From Starter to Baked Loaf
Classic & Creative Brioche Pastries
A Modern Take on the Mother Sauces
Decorating From the Inside Out
The Perfect Cupcake
Innovative Buttercream Cakes
The Wilton Method®: Creative Cake Pops
Complete Knife Skills
A New Look at the Crooked Cake
French Pastry Shop Classics
White Chocolate Wrap: Undersea Adventure
How to Start a Cake Business
Building Better Cakes: Creative Cake Separators
Custom Lettering & Monograms
Cakes in Full Bloom
Mastering Modern Sugar Flowers
Master Palettes: Exploring Color Mixing
Watercolor Flower Bouquet
Micro Torch Basics
The Art of Painted Cakes
How to Make Gnocchi Like a Pro
Clean & Simple Birthday Cakes
Homemade Salty Snacks
Authentic Italian Soups
The Secrets to Perfect Stenciling
The Wilton Method®: Buttercream Skills
The Wilton Method®: Piped Flowers
The Wilton Method®: Baking Basics
Decorating Essentials: Designer Cookies
Cake Design Made Simple: Art Deco
Simply Stunning: Hand-Stamped Cakes
Southern Sugar Flowers
Design Your Own Castle Cake
Creative Flavors for Cakes, Fillings & Frostings
Simply Modern Cake Design
Favorite Asian Dumplings from Scratch
Mastering Australian Stringwork
Exotic Sugar Orchids
Fondant Frills
Artisan Cheese Making
Spring & Summer Sugar Flowers
Piping Buttercream Borders
Learning the Lambeth Method
Small Cakes, Big Business
Classic Italian Pasta Sauces: Seafood & Vegetable
Roasting Techniques Every Cook Should Know
Global Cupcake Design
Classic Italian Pasta Sauces: Meat & Tomato
French Home Cooking: The Essential Techniques
Jam & Marmalade
Intro to Isomalt
Elegant Lace Cakes
Sugar Berries, Leaves & Blossoms
Painting Flowers in Acrylic
The Ultimate Sugar Rose
Cake Topper Techniques
Homemade Italian Pasta
Perfecting the Pie Crust
Secrets of Slow Cooking: Mastering the Braise
Designer Handbag Cakes
Vintage Cake Design
Designer Fondant Textures
Gravity-Defying Cake Designs
Intro to Modeling Chocolate
Rolled Fondant Flowers
French Cooking at Home: The Food of Provence
Handcrafted Sugar Flowers
Topsy-Turvy Cake Construction
Jeweled Wedding Cake
Advanced Fondant Techniques
Piece of Cake! with Colette Peters
Know Your Wool
Creative Quilt Backs
Vintage Cakes, Modern Methods
Fashion-Inspired Fondant
Modern Buttercream
Classic Croissants at Home
Artisan Bread Making
Modern Piping
Decadent Chocolate Cakes
Contemporary English Over-Piping
Classic Car, Timeless Techniques
The Art of Airbrushing
Basic Fondant Techniques
Advanced Cake Sculpting
Cake Design Made Simple: The Wedding Dress
Cake Topper Techniques: Fondant Animals
Tailoring Ready-to-Wear
Cake-osaurus Rex
Fondant Ruffles, Pleats & Drapes
Clean & Simple Cake Design
Craftsy Block of the Month 2013
Sculpted Dog Cake
The Hand-Painted Cake
Perfect Pizza at Home
Classic Sugar Flowers
Artisan Bread in Minutes
Layered Embellishments: 12 Stunning Techniques
Hats Four Ways
Sweet Elegance: 16 Cookie-Decorating Techniques
Fondant Techniques: The Sweet Treat Tower
Sculpting Magic
Baby Shoes: Step by Step
Simple Skills for Dramatic Designs
Mastering Meringue: Techniques & Treats
Homemade Chocolate Candy: Truffles, Bonbons & More
Arranging Sugar Flowers