thao

Craftsy Member since August 2011


I'm enrolled in these Craftsy classes:

Brioche Knitting: Exploring Color & Texture
Quick & Easy Crochet Cables
Focaccia & Flatbreads From Around the World
Classic Pies Made Easy
Basic Fondant Techniques
The Perfect Cupcake
How to Make Gnocchi Like a Pro
Love Your Vegetables
Creative Flavors for Cakes, Fillings & Frostings
Classic Croissants at Home
Roasting Techniques Every Cook Should Know
French Home Cooking: The Essential Techniques
The Art of Painted Cakes
Mastering Modern Sugar Flowers
Classic & Creative Brioche Pastries
Savory Tarts, Quiches & Galettes
Mexican Street Food: Tacos & Salsas
Classic Italian Pasta Sauces: Meat & Tomato
Classic Italian Pasta Sauces: Seafood & Vegetable
Amazing Crochet Textures
Complete Knife Skills
Vietnamese Classics: Pho, Noodles & Beyond
French Pastry Shop Classics
Perfecting the Pie Crust
Favorite Asian Dumplings from Scratch
Homemade Italian Pasta
Artisan Bread Making
Lace Knitting: Basics and Beyond
The Top-Down Icelandic Sweater
Improve Your Knitting
Explorations In Cables
New Directions in Lace
Feminine Fit: Bust Shaping Techniques
Custom Cabled Pullovers
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
The Wilton Method®: Decorating with Fondant
The Wilton Method®: Piped Flowers
Knit Sock Workshop
Know Your Wool
Button Bands & Buttonholes
Lace Shawl Design
Foundations of Double Knitting
Heirloom Lace Edgings
Seaming Handknits
Perfect Pizza at Home
Entrelac Knitting
Explorations in Brioche Knitting
The Fair Isle Vest
Curvy Knits
Short Rows
Knit to Flatter
Ins & Outs of Grafting
Shawlscapes
Beyond Basic Broomstick Lace
Adventures in Double-Knitting
Celtic Cables
The Seamless Artemisia Sweater
Mastering Lace Shawls
Fit Your Knits
The Hand-Painted Cake
The Ultimate Sugar Rose
Mastering Cable Design
Creative Cabled Necklines
Exotic Sugar Orchids
Handcrafted Sugar Flowers
Advanced Fondant Techniques
Modern Piping
Classic Sugar Flowers
Handknit Garment Design
Knit Faster With Continental Knitting
Miniature French Desserts
Sweet & Simple: 10 Classic Desserts
Handmade Sourdough: From Starter to Baked Loaf
Simple to Sensational Doughnuts
Authentic Thai Cooking: The Classics
Nothing to see here - thao is just getting started!