Sugarybits

Malaysia

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I like baking cakes and cookies, making bread and doing cake decoration. I started baking when i was in my teens and my parents were very supportive of my interest.

Craftsy Member since April 2012


I'm enrolled in these Craftsy classes:

Sew Smarter: 30 Professional Techniques
Underneath It All
Custom Fitting: Back, Neck, and Shoulders
Custom Fitting: Waist & Hips
Adjust the Bust
Focaccia & Flatbreads From Around the World
40 Techniques Every Sewer Should Know
Sew Ready: Machine Basics
Machine Savvy: Tips for Creative Sewing
Sweet & Simple: 10 Classic Desserts
Mastering Zipper Techniques
Fashion Draping
Amazing Crochet Textures
Sewing on the Bias
Sewing Bras: Construction & Fit
Couture Dressmaking Techniques
Couture Finishing Techniques
Plus-Size Pattern Fitting & Design
Sewing Vintage: The Flirty Day Dress
The Couture Dress
Sew Better, Sew Faster: Advanced Industry Techniques
Patternmaking + Design: Creative Necklines
One Pattern, Many Looks: Blouses
Patternmaking + Design: Collars & Closures
Patternmaking + Design: Creative Sleeves
Patternmaking Basics: The Bodice Sloper
Patternmaking Basics: The Skirt Sloper
Patternmaking + Design: Creative Darts & Seam Lines
A Better Cook in 10 Dishes
Cooking the Perfect Steak
Decorating in Three Dimensions
20 Essential Cooking Techniques
Simple to Sensational Doughnuts
Innovative Buttercream Cakes
Classic & Creative Brioche Pastries
Dream Wedding Cakes
A New Look at the Crooked Cake
Tropical Sugar Flowers
Custom Lettering & Monograms
Cakes in Full Bloom
Cooking Essentials: All About Chicken
Building Better Cakes: Creative Cake Separators
Savory Tarts, Quiches & Galettes
Complete Knife Skills
Elevating Oriental Stringwork
The Art of Painted Cakes
Mastering Modern Sugar Flowers
French Pastry Shop Classics
The Secrets to Perfect Stenciling
Roasting Techniques Every Cook Should Know
Decorating Essentials: Designer Cookies
Global Cupcake Design
Creative Flavors for Cakes, Fillings & Frostings
Cake Design Made Simple: Art Deco
Vintage Cake Design
Sculpted Dog Cake
Simply Modern Cake Design
Machine Embroidered Classics
Learning the Lambeth Method
French Home Cooking: The Essential Techniques
Perfect Pizza at Home
The Wilton Method®: Baking Basics
Small Cakes, Big Business
Homestyle Pan Sauces
Secrets of Slow Cooking: Mastering the Braise
Spring & Summer Sugar Flowers
Designer Fondant Textures
Perfecting the Pie Crust
Elegant Lace Cakes
A Modern Take on the Mother Sauces
French Cooking at Home: The Food of Provence
Mastering Australian Stringwork
Design Your Own Castle Cake
Designer Handbag Cakes
Cake Design Made Simple: The Wedding Dress
Rolled Fondant Flowers
Contemporary English Over-Piping
Basic Fondant Techniques
Cake Topper Techniques: Fondant Animals
Cake Topper Techniques
Sugar Berries, Leaves & Blossoms
How to Start a Cake Business
Fondant Ruffles, Pleats & Drapes
Clean & Simple Cake Design
Piping Buttercream Borders
Southern Sugar Flowers
Pattern Drafting from Ready-to-Wear
Tailoring Ready-to-Wear
Sew the Perfect Fit
Sewing Machine Feet from A to Z
The Ultimate Sugar Rose
Sewing Studio
Sassy Librarian Blouse
The Hand-Painted Cake
Classic Sugar Flowers
Topsy-Turvy Cake Construction
Intro to Modeling Chocolate
Fondant Frills
Exotic Sugar Orchids
Vintage Cakes, Modern Methods
Piece of Cake! with Colette Peters
Modern Buttercream
Classic Croissants at Home
Artisan Bread Making
Advanced Fondant Techniques
Modern Piping
Decadent Chocolate Cakes
Handcrafted Sugar Flowers
The Classic Tailored Shirt
Design & Sew an A-Line Skirt
Fashion-Inspired Fondant
Jeweled Wedding Cake

5 Class Projects

Class: Fondant Frills
with Maggie Austin

Class: Learning the Lambeth Method
with Wendy Kromer

Class: Handcrafted Sugar Flowers
with Jacqueline Butler

5 Projects »

Following 10 »

5 Saved Projects »