BrendaKasey

Owensboro, Ky.

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Hi, After watching cake shows on television, I decided to take some cake decorating classes, I have been decorating for about 2 years, I'm self taught and still have a lot to learn. Thank you Craftsy for the chance to learn more :-)

Craftsy Member since January 2012


I'm enrolled in these Craftsy classes:

Baby Shoes: Step by Step
Sugar Flowers: Off the Garden Path
The Wilton Method®: Baking Basics
Arranging Sugar Flowers
Sugar Berries, Leaves & Blossoms
Layered Embellishments: 12 Stunning Techniques
Romantic Garden Roses
Charming Party Cakes
Sugar Flowers
The Wilton Method®: Buttercream Skills
Fresh Arrangements
Dream Wedding Cakes
Fabulous Bows & Fashion Details
Modern Mosaic Cakes
A Cake for Every Season
Intro to Isomalt
Creative Cuts for Color Reveals
Fondant Techniques: The Sweet Treat Tower
Simple to Sensational Doughnuts
Modeling Chocolate Magic
Delicious Decorations
The Wilton Method®: Creative Cake Pops
Tropical Sugar Flowers
The Perfect Cupcake
Perfect Party Cakes
Cakes in Full Bloom
Building Better Cakes: Creative Cake Separators
High-Fashion Heels
A Cake for Every Occasion
The Wilton Method®: Stunning Small Cakes
Clean & Simple Birthday Cakes
Custom Lettering & Monograms
Spring & Summer Sugar Flowers
Delicate Wafer-Paper Cakes
Mastering Modern Sugar Flowers
Cake Design Made Simple: The Wedding Dress
Mastering Australian Stringwork
Creative Flavors for Cakes, Fillings & Frostings
The Secrets to Perfect Stenciling
Simply Modern Cake Design
The Wilton Method®: Piped Flowers
Learning the Lambeth Method
Designer Fondant Textures
Gravity-Defying Cake Designs
Small Cakes, Big Business
Rolled Fondant Flowers
Elegant Lace Cakes
The Art of Airbrushing
Basic Fondant Techniques
Fondant Ruffles, Pleats & Drapes
Piping Buttercream Borders
Southern Sugar Flowers
How to Start a Cake Business
Clean & Simple Cake Design
The Ultimate Sugar Rose
Classic Sugar Flowers
The Hand-Painted Cake
Designer Handbag Cakes
Vintage Cakes, Modern Methods
Piece of Cake! with Colette Peters
Fashion-Inspired Fondant
Modern Buttercream
Advanced Fondant Techniques
Modern Piping
Topsy-Turvy Cake Construction
Handcrafted Sugar Flowers
Fondant Frills
Intro to Modeling Chocolate
Exotic Sugar Orchids
Jeweled Wedding Cake