Cocoa Lane Sweeterie

Brooklin, ON, Canada

A graduate of George Brown College Chef School's Baking and Pastry Arts Management Program where I studied Baking and Pastry Arts Management and trained in advanced patisserie skills. I am also an Honours Graduate of Bonnie Gordon College of Confectionery Arts' Designer Cakes Program. I enjoy decorating cakes, making cookies and confections.

Craftsy Member since January 2012

I'm enrolled in these Craftsy classes:

Industry Secrets for the Savvy Decorator
Wafer-Paper Party Cakes
Couture Cakes
Too-Cute Toppers!
Arranging Sugar Flowers
Sweet Elegance: 16 Cookie-Decorating Techniques
Baby Shoes: Step by Step
Bold & Beautiful: Wafer-Paper Flowers
Fabulous Bows & Fashion Details
High-Fashion Heels
Perfect Party Cakes
Building Your Business: Beautiful Cake Photography
Decorating in Three Dimensions
Small Cakes, Big Business
Complete Knife Skills
Building Your Business: Smarter Display Cakes
A Cake for Every Season
The Perfect Cupcake
Mastering Modern Sugar Flowers
Transform Your Garden Design
Simple to Sensational Doughnuts
Delicate Wafer-Paper Cakes
Creative Ways With Whole Grains
Professional Family Portraits
Modern Mosaic Cakes
Clean & Simple Birthday Cakes
Cakes in Full Bloom
Cake Topper Techniques
Spring & Summer Sugar Flowers
The Secrets to Perfect Stenciling
Custom Lettering & Monograms
Creative Flavors for Cakes, Fillings & Frostings
Decorating Essentials: Designer Cookies
Painting Flowers in Acrylic
Simply Modern Cake Design
Learning the Lambeth Method
Figure Drawing: An Essential Guide
Shoot It!
Sugar Berries, Leaves & Blossoms
Fondant Frills
Vintage Cakes, Modern Methods
Fashion-Inspired Fondant
Modern Buttercream
Advanced Fondant Techniques
Modern Piping
Handcrafted Sugar Flowers
Cake Topper Techniques: Fondant Animals
Elegant Lace Cakes
Design Your Own Castle Cake
Intro to Modeling Chocolate
Designer Fondant Textures
Basic Fondant Techniques
Designer Handbag Cakes
Southern Sugar Flowers
Classic Sugar Flowers
Exotic Sugar Orchids
The Hand-Painted Cake
Perfect Pizza at Home
Clean & Simple Cake Design
How to Start a Cake Business
Layered Embellishments: 12 Stunning Techniques
Simple Skills for Dramatic Designs
Botanical Illustration
Food Photography

1 Class Project

Class: Learning the Lambeth Method
with Wendy Kromer

1 Project »

Following 11 »

1 Saved Project »