Celebrity baker Marina Sousa reviews fondant handling basics, then works up to some very sophisticated techniques with texture, stencils, molds and piping. Follow along at your own pace as she shows you how to create lavish surface detail like lace and filagree, tie bows you'll swear are fabric and sculpt details from fondant, gum paste and chocolate.
Fall in love with the dazzling Jeweled Wedding Cake! Learn dozens of Marina Sousa's insider cake decorating tips as you learn to make brooches, pearl bursts, buttons and all other forms of wedding day bling. Say "I do" to this upper-tier cake class!
If you're passionate about making stylish, gorgeous cakes, take a look at this class. Joshua John Russell will show you how to use fondant to mimic fabric, textures, and colors inspired by the great runway designers of the world. Joshua is a fantastically charismatic teacher, and he's always fun to be around!
SPECIAL OFFER just for CRAFTSY STUDENTS!
I will be teaching two hands on master classes here in California, in the San Francisco Bay Area. February 1-3 & 4-6 2013.
I say "master class" not necessarily because of skill level (all skill levels are welcome!)- but more so because it's a rare opportunity to spend 3 days - in an intimate, personalized, hands on environment that will truly allow you to take your skills to the next level. It is truly going to be an extraordinary experience and I am so looking forward to working with people who are as dedicated and passionate about the art of sugar craft as I am!
There are just a few spots left!
Please let me know if you have any questions I may answer for you about the classes- and for specific information about the two classes please click here:
Mention "Craftsy" and you'll receive a special enrollment bonus! And if you register for BOTH classes you will also recieve a $200 credit towards any of Marina's Molds!