Ronstep55

Snohomish, WA

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I am an engineer by day but loving the expansion of my (past life) culinary training and the re-kindling of the food flame. As a semi-pro photographer I also have an interest in documenting food art. I am enjoying these classes and of course learning especially the ideas shared by others. I will gather up some photos from time to time to share and get some community feedback. Cheers!

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