Craftsy Member since February 2014

I'm enrolled in these Craftsy classes:

Southern Classics at Home
Indian Restaurant Favorites: Fresh at Home
Japanese Classics
25 Essential Baking Techniques
Dramatic Light From Day to Night
Indian Curries: The Basics & Beyond
Night Photography
Mobile Photography
Cooking Mistakes
Creative Photography
Landscape Photography: Shooting From Dawn to Dusk
Portraits With an On-Camera Speedlight
The Essentials for Understanding Light
Photographing Coastal Landscapes
Flawless Finishing
The Wilton Method®: Creative Cake Pops
Basics of Digital Photography
Everyday Thai Cooking
Creative Ways With Whole Grains
Bonsai Wiring Essentials
Cooking the Perfect Steak
The Essential Guide to Lightroom
The Perfect Cupcake
Create Stunning Birthday Cards
Travel Photography
Transform Your Garden Design
Composing Classic Landscapes
The Art of Stir-Frying
Love Your Vegetables
Authentic Thai Cooking: The Classics
Cooking Essentials: All About Chicken
Fire Up the Fish
Paper Arts
Homemade Italian Pasta
Classic & Creative Brioche Pastries
Homemade Salty Snacks
Decadent Chocolate Cakes
The Wilton Method®: Baking Basics
Savory Tarts, Quiches & Galettes
Homestyle Pan Sauces
Handmade Sourdough: From Starter to Baked Loaf
Secrets of Slow Cooking: Mastering the Braise
Bag-Making Basics: Drawstring Bag & Bucket Bag
French Pastry Shop Classics
Classic Croissants at Home
Artisan Bread Making
Building Flavorful Soups
Perfecting the Pie Crust
A Modern Take on the Mother Sauces
Classic Italian Pasta Sauces: Meat & Tomato
Basic Fondant Techniques
Sew Ready: Machine Basics
Perfect Pizza at Home
The Hand-Painted Cake
Micro Torch Basics
Complete Knife Skills
Professional Family Portraits
Modern Buttercream
Mexican Street Food: Tacos & Salsas
Roasting Techniques Every Cook Should Know
Favorite Asian Dumplings from Scratch
French Cooking at Home: The Food of Provence
French Home Cooking: The Essential Techniques
Vietnamese Classics: Pho, Noodles & Beyond
Authentic Italian Soups
Classic Italian Pasta Sauces: Seafood & Vegetable

1 Class Project

Class: Classic & Creative Brioche Pastries
with Joanne Chang

1 Project »