Marilynbq1991564

Craftsy Member since September 2013


I'm enrolled in these Craftsy classes:

King Arthur Flour's Artisan Bread
Bead & Tapestry Cuffs
Show-Stopping Cheesecakes
Japanese Classics
King Arthur Flour's Essentials of Bread Baking
Knit-Along 2016: Socks
A Better Cook in 10 Dishes
Modern Irish Freeform Crochet
Roasting Techniques Every Cook Should Know
Creative Flavors for Cakes, Fillings & Frostings
Secrets to Cooking Fish: Eight Essential Techniques
The Wilton Method®: Buttercream Skills
The Everyday Gourmet: Making Healthy Food Taste Great
Machine Savvy: Tips for Creative Sewing
The From-Scratch Kitchen
Creamy, Dreamy Custards: Techniques & Treats
Amazing Crochet Textures
People in Picture Books: Developing Your Main Character
Artisan Bread in Minutes
Artisan Bread Making
Chinese Takeout Favorites
Tipsy Cakes
Simple to Sensational Doughnuts
Rose's Heavenly Cookies
Figure Drawing: An Essential Guide
Flawless Finishing
Beautiful Wirework Jewelry
The Perfect Cupcake
The Custom Cupcake
Coffee-Shop Cakes
Danish Pastries From Scratch
Short Rows
Mastering Zipper Techniques
Ins & Outs of Grafting
Bonsai Wiring Essentials
Creative Ways With Whole Grains
On the Rise: Bun & Roll Techniques
Mastering Meringue: Techniques & Treats
Transform Your Garden Design
Homemade Salty Snacks
Beyond Vanilla: Flavors From Around the World
French Pastry Shop Classics
Classic & Creative Brioche Pastries
Favorite Asian Dumplings from Scratch
Sewing Machine Feet from A to Z
Creative Cabled Necklines
Modern Buttercream
The Hand-Painted Cake
Bag-Making Basics: Reversible Tote & Zipper Pouch
Painting Flowers in Acrylic
Basic Fondant Techniques
Perfect Pizza at Home
Complete Knife Skills
Asian Wrap & Roll
Cooking Mistakes
Create Stunning Birthday Cards
Classic Techniques for Contemporary Layer Cakes
Secrets of Slow Cooking: Mastering the Braise
Bag-Making Basics: Drawstring Bag & Bucket Bag
Sew Ready: Machine Basics
Decadent Chocolate Cakes
Sweet & Simple: 10 Classic Desserts
Perfecting the Pie Crust
Classic Croissants at Home
Miniature French Desserts
The Wilton Method®: Creative Cake Pops