San Francisco Bay Area

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After a lengthy career as a human resources executive, I retired and went to culinary school. We didn't spend enough time learning to bake bread, my baking passion. So I challenge myself weekly by baking a new and different loaf from one of Peter Reinhart's books.

Craftsy Member since July 2013

I'm enrolled in these Craftsy classes:

Classic Croissants at Home
Complete Knife Skills
Perfect Pizza at Home
Artisan Cheese Making
Artisan Bread Making

1 Class Project

Class: Artisan Bread Making
with Peter Reinhart

1 Project »