Craftsy Member since June 2013

I'm enrolled in these Craftsy classes:

Beyond Vanilla: Flavors From Around the World
Stretch Your Style: Designs for Any Client
Simple Skills for Dramatic Designs
French Pastry Shop Classics
Perfecting the Pie Crust
Bold & Beautiful: Wafer-Paper Flowers
Draw Better Portraits
Tailoring Ready-to-Wear
Sewing Designer Details With Simplicity
Fabulous Bows & Fashion Details
Miniature French Desserts
Custom-Fit Slipcovers: Chairs
Mastering Modern Sugar Flowers
Learning the Lambeth Method
Stunning Succulent Arrangements
Sewing Custom Curtains & Draperies
Modeling Chocolate Magic
Fast-Food Cakes
Incredible Cut-Out Cakes
Sewing Studio
Machine Savvy: Tips for Creative Sewing
Mastering Zipper Techniques
Sewing Machine Feet from A to Z
Food Photography
The Essential Guide to Lightroom
Basics of Digital Photography
Building Your Business: Beautiful Cake Photography
Sketching for Concept Art
The Wilton Method®: Creative Cake Pops
Figure Anatomy for the Artist
Innovative Buttercream Cakes
Building Your Business: Smarter Display Cakes
Delicious Decorations
Decorating in Three Dimensions
The Perfect Cupcake
A Cake for Every Season
Custom Lettering & Monograms
Handcrafted Sugar Flowers
Dream Wedding Cakes
Delicate Wafer-Paper Cakes
Modern Mosaic Cakes
Classic & Creative Brioche Pastries
The Classic Self-Portrait
Mixed Media: Pen, Ink & Watercolor
A Cake for Every Occasion
Shoot It!
The Wilton Method®: Stunning Small Cakes
All-Star Cakes
Clean & Simple Birthday Cakes
Cakes in Full Bloom
Creative Flavors for Cakes, Fillings & Frostings
Decorating From the Inside Out
Favorite Asian Dumplings from Scratch
Decorating Essentials: Designer Cookies
Classic Croissants at Home
Global Cupcake Design
The Art of Airbrushing
Modern Piping
Figure Drawing: An Essential Guide
Simply Modern Cake Design
Gravity-Defying Cake Designs
Designer Handbag Cakes
Painting Flowers in Acrylic
Cake Topper Techniques: Fondant Animals
Fashion-Inspired Fondant
Sew Ready: Machine Basics
Classic Car, Timeless Techniques
Jeweled Wedding Cake
How to Start a Cake Business
Sugar Berries, Leaves & Blossoms
Intro to Modeling Chocolate
Southern Sugar Flowers
Advanced Cake Sculpting
Exotic Sugar Orchids
Vintage Cakes, Modern Methods
Clean & Simple Cake Design
Fondant Frills
Basic Fondant Techniques
Perfect Pizza at Home
The Hand-Painted Cake
Modern Buttercream

5 Class Projects

Class: Decorating in Three Dimensions
with Maggie Austin

Class: Decorating in Three Dimensions
with Maggie Austin

Class: Fondant Frills
with Maggie Austin

6 Projects »

3 Saved Projects »