Jarids Cakes

Ft. Lauderdale, Florida

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I'm 14 years old and I do the best I can possibly do!!! I first started watching food network challenges and seeing a hand full of the instructors do their magic. I was always interested from there but I never really got started until I was 10. I first did my dads fathers day cake. It was a buttercream soccer ball cake. It wasn't the best thing in the whole wide world but it was good enough. Then I started searching for cake decorating classes ... Read Full Bio »

Craftsy Member since April 2013


I'm enrolled in these Craftsy classes:

Delicious Gluten-Free Cake
Fast-Food Cakes
Learning the Lambeth Method
Mastering Modern Sugar Flowers
Global Cupcake Design
Over-the-Top Modeling Chocolate
The Perfect Cupcake
A Cake for Every Season
Delicious Decorations
Decorating in Three Dimensions
Spectacular Stamping
The Wilton Method®: Creative Cake Pops
Innovative Buttercream Cakes
Building Your Business: Smarter Display Cakes
Perfect Party Cakes
Low & Slow BBQ at Home
Custom Cake Toppers: Step by Step
Cakes in Full Bloom
Mastering Australian Stringwork
French Pastry Shop Classics
A New Look at the Crooked Cake
Modern Mosaic Cakes
Delicate Wafer-Paper Cakes
High-Fashion Heels
A Cake for Every Occasion
Classic & Creative Brioche Pastries
All-Star Cakes
Building Better Cakes: Creative Cake Separators
Vintage Cake Design
Fashion-Inspired Fondant
White Chocolate Wrap: Undersea Adventure
The Art of Painted Cakes
Clean & Simple Birthday Cakes
Simply Stunning: Hand-Stamped Cakes
Modeling Chocolate Magic
Decorating Essentials: Designer Cookies
Complete Knife Skills
Simply Modern Cake Design
Designer Fondant Textures
Gravity-Defying Cake Designs
Painting Flowers in Acrylic
Small Cakes, Big Business
Contemporary English Over-Piping
Classic Sugar Flowers
Figure Drawing: An Essential Guide
The Art of Airbrushing
Classic Car, Timeless Techniques
Classic Croissants at Home
Artisan Bread Making
Southern Sugar Flowers
Basic Fondant Techniques
Cake Topper Techniques: Fondant Animals
Cake Design Made Simple: The Wedding Dress
Design Your Own Castle Cake
Exotic Sugar Orchids
Sculpted Dog Cake
Piping Buttercream Borders
Fondant Frills
Fondant Ruffles, Pleats & Drapes
Cake Topper Techniques
Advanced Fondant Techniques
Jeweled Wedding Cake
How to Start a Cake Business
Vintage Cakes, Modern Methods
Modern Piping
Intro to Isomalt
Advanced Cake Sculpting
Clean & Simple Cake Design
The Hand-Painted Cake
Cake-osaurus Rex
Handcrafted Sugar Flowers
Topsy-Turvy Cake Construction
Intro to Modeling Chocolate
Piece of Cake! with Colette Peters
Designer Handbag Cakes
Modern Buttercream

6 Class Projects

Class: Advanced Cake Sculpting
with Mike McCarey

Class: Modern Buttercream
with Joshua John Russell

Class: Modeling Chocolate Magic
with Lauren Kitchens

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