Two years ago, I took a 90 turn in my life and decided for a job reorientation; I wanted to try my dream job : cake decorating ... I am French and to achieve this I first had to enroll in a 4-month intensive training to learn the basis of French pastry. But I was still dreaming of wedding cakes and therefore attended 4-tier weddg cake and sugar flower classes in London. Maggie's beautiful cake creations really inspire me and I must ... Read Full Bio »

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Class: Classic Car, Timeless Techniques
with Mike McCarey

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