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Craftsy Member since February 2013

I'm enrolled in these Craftsy classes:

Building Your Business: Beautiful Cake Photography
Romantic Garden Roses
Sugar Flowers
Stretch Your Style: Designs for Any Client
Arranging Sugar Flowers
Clean & Simple Birthday Cakes
Intro to Isomalt
Decorating Essentials: Designer Cookies
Innovative Buttercream Cakes
Fabulous Bows & Fashion Details
Fresh Arrangements
Cake Topper Techniques: Fondant Animals
Rolled Fondant Flowers
Mini-Cakes, Many Occasions
Perfect Party Cakes
Clean & Simple Cake Design
The Wilton Method®: Creative Cake Pops
The Perfect Cupcake
Delicious Decorations
Building Your Business: Smarter Display Cakes
A Cake for Every Season
Dream Wedding Cakes
Cakes in Full Bloom
The Wilton Method®: Stunning Small Cakes
Tropical Sugar Flowers
Simply Stunning: Hand-Stamped Cakes
A New Look at the Crooked Cake
High-Fashion Heels
A Cake for Every Occasion
Custom Cake Toppers: Step by Step
Contemporary English Over-Piping
The Wilton Method®: Piped Flowers
Custom Lettering & Monograms
Mastering Modern Sugar Flowers
The Secrets to Perfect Stenciling
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
Creative Flavors for Cakes, Fillings & Frostings
Piece of Cake! with Colette Peters
Classic Car, Timeless Techniques
Modern Piping
Mastering Australian Stringwork
Simply Modern Cake Design
Spring & Summer Sugar Flowers
Learning the Lambeth Method
Elegant Lace Cakes
The Art of Airbrushing
Designer Fondant Textures
Handcrafted Sugar Flowers
Design Your Own Castle Cake
Sculpted Dog Cake
Classic Sugar Flowers
Jeweled Wedding Cake
The Hand-Painted Cake
Basic Fondant Techniques
Southern Sugar Flowers
Fashion-Inspired Fondant
Advanced Fondant Techniques
Sugar Berries, Leaves & Blossoms
Designer Handbag Cakes
Intro to Modeling Chocolate
Cake Design Made Simple: The Wedding Dress
Fondant Frills
Fondant Ruffles, Pleats & Drapes
Vintage Cakes, Modern Methods
Cake Topper Techniques
How to Start a Cake Business
Exotic Sugar Orchids
Modern Buttercream