Sandra Brumfield

Matteson, Illinois

My name is Sandra L. Brumfield pastry chef and owner of Sweet Nouveau.....a gourmet custom cake and sweets boutique. I have been baking ever since I was a little girl, helping my mom bake for all our family gatherings. My love for cake decorating came at the age of 10 when I went with my mom to a Wilton Cake Decorating course at the local craft store. I closely watched all the students techniques and started practicing myself at home. Later ... Read Full Bio »

Craftsy Member since February 2013

I'm enrolled in these Craftsy classes:

Dramatic Cake Design: Luscious Lace
Too-Cute Toppers!
Sweet Success: Kids' Cake Toppers
Couture Cakes
Better Buttercream
Runway Ready: More High-Fashion Heels
The Clean & Simple Collection: Elegant Techniques
The Clean & Simple Collection: Playful Techniques
A New Look at the Crooked Cake
Simple Skills for Dramatic Designs
Charming Party Cakes
Vintage Cakes, Modern Methods
Sweet Elegance: 16 Cookie-Decorating Techniques
Building Your Business: Beautiful Cake Photography
Building Your Business: Smarter Display Cakes
Fondant Techniques: The Sweet Treat Tower
Fresh Arrangements
Decorating in Three Dimensions
Innovative Buttercream Cakes
The Wilton Method®: Creative Cake Pops
Perfect Party Cakes
Sculpted Dog Cake
Modern Mosaic Cakes
High-Fashion Heels
Rolled Fondant Flowers
Simply Modern Cake Design
Cakes in Full Bloom
Clean & Simple Birthday Cakes
Building Better Cakes: Creative Cake Separators
Custom Lettering & Monograms
The Secrets to Perfect Stenciling
Cake Design Made Simple: The Wedding Dress
Sugar Berries, Leaves & Blossoms
Small Cakes, Big Business
Fashion-Inspired Fondant
Cake Design Made Simple: Art Deco
Clean & Simple Cake Design
Elegant Lace Cakes
Designer Fondant Textures
Jeweled Wedding Cake
Fondant Ruffles, Pleats & Drapes
Basic Fondant Techniques
Advanced Fondant Techniques
Topsy-Turvy Cake Construction
Designer Handbag Cakes
Modern Buttercream
The Hand-Painted Cake
Homemade Chocolate Candy: Truffles, Bonbons & More
Mastering Meringue: Techniques & Treats
The Perfect Birthday Cake
Miniature French Desserts
Delicious Gluten-Free Cake
Exploring Chocolate Cakes, Fillings & Frostings
Stretch Your Style: Designs for Any Client
Layered Embellishments: 12 Stunning Techniques
Fabulous Bows & Fashion Details

18 Class Projects

Class: Cake Design Made Simple: Art Deco
with Lindy Smith

Class: Cakes in Full Bloom
with Erin Gardner

Class: Miniature French Desserts
with Colette Christian

38 Projects »

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