I graduated from the baking program at NAIT (Edmonton, AB) 2010-2011
I then moved to Calgary, AB to take my second year of baking and pastry arts 2011-2012
After graduating with my diploma I traveled to Europe as part of a study tour to learn more about fine pastries and wine
When I returned to Canada I immediately began to work as the head baker and breakfast cook for a diamond mine in the North West Territories
Currently I am working as a ... Read Full Bio »
I graduated from the baking program at NAIT (Edmonton, AB) 2010-2011
I then moved to Calgary, AB to take my second year of baking and pastry arts 2011-2012
After graduating with my diploma I traveled to Europe as part of a study tour to learn more about fine pastries and wine
When I returned to Canada I immediately began to work as the head baker and breakfast cook for a diamond mine in the North West Territories
Currently I am working as a cake decorator for a local grocery store and growing my business by selling my cakes to friends, family, and other customers
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