I am a passionate cake designer and sugar artist. I spend a lot of time researching new techniques in edible art and baking until I reach top results. I love what I do and that translates into a beautiful creation?!

3 Class Projects

Class: Advanced Cake Sculpting
with Mike McCarey

Class: Vintage Cakes, Modern Methods
with Colette Peters

Class: Advanced Fondant Techniques
with Marina Sousa

7 Projects »