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Created in this Craftsy Course

Topsy-Turvy Cake Construction taught by Richard Ruskell

Award-winning cake artist Richard Ruskell takes cake in new directions ... literally. Construct a multi-tiered cake they'll never forget!

Other projects made as part of this class:

Cake Decorating
Minion Cake
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Wedding
Type Sculpted
Material Fondant
Style Whimsical
cecygarcia on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Rolled Fondant

cecygarcia on craftsy.com

What advice would you give someone starting this project? Do not use Wide angle lens to take your cake pictures

cecygarcia on craftsy.com

It turned out just beautiful.

03/25/2013 Flag

Thank you! Glad you liked it.

03/29/2013 Flag

I love it, clean work...Congrats!! Me encanta, trabajas bien limpio, te felicito...

04/08/2013 Flag

Stunning! :D

04/04/2013 Flag

Thank you Kens, you said everything in one word.... Thanks

04/05/2013 Flag

I love your design, I put my cake together and was happy it was completed. I noticed your did not use a wood bottom. Could you tell me some of your tips? Anything your changed. And what did you do to give that seamless connection between your cakes. I am inspired from your work. I hope to see more from you. My email is artsurce@videotron.ca

04/07/2013 Flag

Thank you, glad you liked it. I used foam core, it is very steady and covered it with rolled fondant, the edge is a ribbon glued with silicon glue gun.

04/19/2013 Flag

I covered each tier going a little bit around on the bottom, placing it on a small cake pan to be able to work the fondant underneath. And then placed it on top of the spacer... It worked perfect!

04/19/2013 Flag

Your bows are beautiful! Are they gumpaste or fondant? Thanks!

04/24/2013 Flag

Thank you! They are gum paste

04/27/2013 Flag