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Created in this Craftsy class

Exotic Sugar Orchids taught by James Rosselle

Bring a touch of the tropics to your cake creation with an arrangement of delicate sugar blossoms, accented by graceful leaves, bamboo stems and fondant pebbles.

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Here are some details about my project:
Category Cake Decorating
Occasion Wedding
Type 3 or more Tiers
Material Royal Icing, Gum Paste, Fondant
Style Traditional
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Do you sell this cake? Yes

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Share a little about the materials, processes and techniques used to create this cake: The bride wanted similar flowers and colours to the ones in her bridal bouquet. There were orchids, freesias, roses and daphnes.

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