Paul Dubois on

Walnut-Cinnamon Babka

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Photo Details:
Camera HTC HTC6500LVW
Exposure Time 353/63638
ISO 125

Walnut Cinnamon Babka

Created in this Craftsy class

Artisan Bread Making taught by Peter Reinhart

Instructor and author Peter Reinhart's fresh perspective on bread-making goes beyond the recipes and raises your baking skills to another level.

Other projects made as part of this class:

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Here are some details about my project:
Category Food & Cooking
Type Other
Ingredient Grains
Method Bake
Paul Dubois on

Please describe the type of cuisine. Eastern European Jewish version

Paul Dubois on

Share a little about the ingredients and techniques used to create this dish/item. Used the recipe and techniques from Artisan Bread Baking

Paul Dubois on

This is a lot easier than the chocolate version in the braiding part, because the chocolate just goes all over.

01/11/2014 Flag

looks amazing!! nice job.

07/18/2014 Flag

I made the same Babka only used a Pecan filling from class recipe, and it certainly is a "keeper", and yours looks to be too

01/31/2015 Flag