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Photo Details:
Camera Panasonic DMC-FZ8
Exposure Time 1/25
ISO 100

Created in this Craftsy Course

Vintage Cakes, Modern Methods taught by Colette Peters

Adorn your cakes with brush-embroidery flowers, golden filigree and cameo embellishments with cake artist Colette Peters.

Other projects made as part of this class:

Cake Decorating
Baptism cake
Cake Decorating
Birthday Flowers
Cake Decorating
Plum Wedding Cake
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Wedding
Type 2 Tier
Material Chocolate, Gum Paste, Buttercream, Other, Fondant
Style Elegant
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Do you sell this cake? No, just for fun

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Share a little about the materials, processes and techniques used to create this cake: VINTAGE CAKE CLASS , I made strawberry cake , filled with fresh berry buttercream , crumb coated in buttercream , than coated in a thin layer of ganache , covered with fondant , sponged painted luster & petal dust , painted to look vintage , TFL art deco cakes by gali

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my first vintage cake ! TFL ! I LOVE THIS CLASS

07/03/2014 Flag

so lovely

07/10/2014 Flag

thank you Goreti ;x

07/12/2014 Flag

thank you Goreti , ;x

07/18/2014 Flag