Learn It
Instructions
I would advise making your own marshmallow fondant which is WAY more edible than commercially available fondants.8oz marshmallows
2 tbsp water
1 lb confectioners sugar
coloring (optional)
microwave marshmallows and water 30 secs till melted. (stir in color at this point if needed) Stir in sugar little at a time until you can knead it like dough. Turn out to ...
Read full instructions »
Difficulty:
Category: Cake Decorating
Type of item: Food
For: Children
Style: Whimsical, Cute
Materials
Cake, fondant, buttercream frosting
Is this your project? Tell us more!


Add your comment:
Craftsy Instructor