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Swans Chilling in a Pond

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Photo Details:

Created in this Craftsy class

Decorating Essentials: Designer Cookies taught by Autumn Carpenter

Be the go-to dessert designer and make any celebration a sweet success. Use run sugar, hand-painting, brush embroidery and more to create adorable, custom cookies.

Other projects made as part of this class:

Cake Decorating
Cake Decorating
Shopkin Cookies
View all class projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type Cookie
Material Other, Royal Icing, Fondant
Style Elegant, Traditional, Whimsical, Innovative
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Do you sell this cake? Yes
Name of website or online shop: Shop 5th Avenue Cakes

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Share a little about the materials, processes and techniques used to create this cake: Equipment: PME #1.5 nozzle PME #2 nozzle, or Wilton #2 PME #3 nozzle or Wilton #3 Parchment paper cones, or piping bags Soft artist brush 5/0 PME holder, optional Scriber Paper toweToothpicks Materials: Royal icing, 1- recipe Sugar Cookie cover with royal icing or fondant cooled boiled water Food paste Melon yell, SF Ice blue, SF Moss green Dove grey, Sf Recipe for black, give below Sparkling blue piping gel,SKGI Sliver lustre dust Bird of paradise peta dust,CC Everclear or lemon extract

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Awww! Love it!

09/05/2014 Flag

Thank you

09/26/2014 Flag

Wow!!! Very talented. Am new to cake decorating. Can you tell me will the blue gel dry hard???? Looks fantastic. I love how you list everything you've used. Thanks so much.

09/24/2014 Flag


09/25/2014 Flag

The gel stays soft, but does crust over a tad.

09/26/2014 Flag