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Created in this Craftsy Course

Modern Buttercream taught by Joshua John Russell

Cut, level, fill and crumb coat your layers like a professional then learn Joshua John Russell's trade secrets for a beautiful buttercream finish for free!

Other projects made as part of this class:

Cake Decorating
Cake
Cake Decorating
Purple Ombre
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Here are some details about my project:
Category Cake Decorating
helsim243090098 on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Meringue icing, mini Oreos and uk buttercream, wax paper

helsim243090098 on craftsy.com

What are you most proud of? My 1st attempt at using meringue icing and piping flowers- not a bad attempt?!

helsim243090098 on craftsy.com

What advice would you give someone starting this project? Cut wax paper the size of your cake, practice technique and make extra flowers and leaves just in case!

helsim243090098 on craftsy.com

Pretty :-)

03/12/2014 Flag

Love these! How clever with the Oreos! Great job!

03/15/2014 Flag

Great piping job! You should be so proud:)!

03/17/2014 Flag

gorgeous!!!! way to go!

04/13/2014 Flag

Very Nice, I seen some similar in a local grocery store, but yours are alot nicer :)

07/04/2014 Flag