Joanne Chang on

Savory Breakfast Pastry

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The perfect

Created in this Craftsy class

Classic & Creative Brioche Pastries taught by Joanne Chang

Learn accessible techniques for working with French brioche dough and create an array of breakfast pastries that make every morning sweet or savory!

Other projects made as part of this class:

Food & Cooking
brioche project
Food & Cooking
brioche frangipane
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Here are some details about my project:
Category Food & Cooking
Type French
Ingredient Poultry, Grains, Dairy
Method Bake
Joanne Chang on

They look great! Can't wait to try them. Do you have suggestions for other fillings?

01/10/2015 Flag