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Photo Details:
Camera Apple iPhone 4
Exposure Time 1/15
F-Stop 2.8
ISO 125

Created in this Craftsy Course

Exotic Sugar Orchids taught by James Rosselle

Bring a touch of the tropics to your cake creation with an arrangement of delicate sugar blossoms, accented by graceful leaves, bamboo stems and fondant pebbles.

Other projects made as part of this class:

Cake Decorating
Asian inspired
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 2 Tier
Material Fondant
Style Modern
rnmdanna1034677 on craftsy.com

Do you sell this cake? Yes

rnmdanna1034677 on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Since I did not have the silicone forms to make the flowers, I had to improvise. After coloring the gum past, I used my a few different circle cutters and shaped some of the petals. The cake during this class I thought was stunning, so I went for a similar look and everyone loved it.

rnmdanna1034677 on craftsy.com

What are you most proud of? This was my first time making any kind of flowers with gum paste and it was actually quite enjoyable. I can only imaging how more elegant they'll become when I add the silicone molds to my collection.

rnmdanna1034677 on craftsy.com

What advice would you give someone starting this project? The same I heard in the class.. be confident!

rnmdanna1034677 on craftsy.com

This class was easy to follow and enjoyable and one I will visit every time Im making flowers.

10/13/2013 Flag