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Photo Details:
Camera SAMSUNG SPH-L720
Exposure Time 1/30
F-Stop 2.2
ISO 125

Created in this Craftsy Course

Piping Buttercream Borders taught by Roland Winbeckler

Master the art of decorative piped buttercream with award-winning cake artist Roland Winbeckler.

Other projects made as part of this class:

Cake Decorating
Ruffle Cake
Cake Decorating
Graduation Cake
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 1 Tier
Material Buttercream
Style Simple, Whimsical
LadyEmvon on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Only used Buttercream. Used tips #104 (skirt border), #16 (shell border) and #2 (filigree).

LadyEmvon on craftsy.com

This is beautiful, I'm decorating a birthday cake tomorrow and this is wonderful inspiration!

11/13/2013 Flag

Thank you very much and I am so glad this helped.

11/14/2013 Flag

neat looking!

11/14/2013 Flag

Thank you very much.

11/23/2013 Flag

Nice work!!! I like the colors...

01/20/2014 Flag

What a lovely cake! So professional looking. I have wondered how the filigree would look - now I know! I will try this next time.

03/30/2014 Flag