Janny001 on craftsy.com

Pain au Levain

+ Add a Project
project
Small magnify icon
i
Photo Details:
Camera Panasonic DMC-TS4
Exposure Time 1/60
F-Stop 3.3
ISO 320

null

Created in this Craftsy class

Handmade Sourdough: From Starter to Baked Loaf taught by Richard Miscovich

Make artisanal sourdough your household norm. Discover the techniques you need to make a variety of sourdough breads, from starter to beautifully baked loaves.

Other projects made as part of this class:

View all class projects »

Offer some kudos...

Join the conversation...

Ask a question...

Add your comment...

Here are some details about my project:
Category Food & Cooking
Type Other
Ingredient Other, Grains
Method Ferment, Bake
Janny001 on craftsy.com

Please describe the type of cuisine. Bread making

Janny001 on craftsy.com

Nice!

07/21/2014 Flag

That is so pretty!

08/11/2014 Flag