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Created in this Craftsy Course

Artisan Bread Making taught by Peter Reinhart

Instructor and author Peter Reinhart's fresh perspective on bread-making goes beyond the recipes and raises your baking skills to another level.

Other projects made as part of this class:

Food & Cooking
Sandwich Loaf.
Food & Cooking
My First Attempt
See All Class Projects »

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Here are some details about my project:
Category Food & Cooking
Cafeglover on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. King Arthur organic AP flour, yeast, water, etc.

Cafeglover on craftsy.com

What are you most proud of? That they turned out so well!

Cafeglover on craftsy.com

What advice would you give someone starting this project? We used a Peter Reinhardt recipe that began with making a starter/sponge. Also, we put Malt in our water. Go for it.

Cafeglover on craftsy.com

Congratulations, you are quite brave for attempting these at home! They look so yummy.

02/28/2014 Flag

Wow. Do you have a good recipe for bagels? Was it very difficult?

07/13/2014 Flag