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Photo Details:

Orange Stripes

Created in this Craftsy Course

Clean & Simple Cake Design taught by Jessica Harris

Join cake designer Jessica Harris as she creates sleek, stylish cakes with her simple waxed-paper transfer method.

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Here are some details about my project:
Category Cake Decorating
Material Fondant

Share a little about the materials, processes and techniques used to create this cake: Edible Silver Leaf, Wax Paper Method


What are you most proud of? The sliver leaf and the flower ball, just loving that!!


What advice would you give someone starting this project? Make sure when you roll out the fondant for the stripes you go as thin as you can I went to number 5 on my pasta roller. Also wear fabric gloves when you work with the silver leaf as it tends to stick on your fingers so easily!!


This is exquisite! It looks like it's done in buttercream, your edges are so sharp!

07/24/2013 Flag

Definitely Fondant!

10/25/2013 Flag

Love Love the cake!!! Do you mind sharing with me what are the cake pan sizes and how many layers in each cake? Thanks

10/13/2013 Flag

Thank you....I think they were 8" and 6" stacked.

10/25/2013 Flag

Very very beautiful.

02/12/2014 Flag

Wonderful work!!!!!!!!!!

02/13/2014 Flag


02/14/2014 Flag


02/14/2014 Flag