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Photo Details:
Camera Canon Canon EOS REBEL T3
Exposure Time 1/40
F-Stop 4.5
ISO 125

Created in this Craftsy Course

Modern Buttercream taught by Joshua John Russell

Cut, level, fill and crumb coat your layers like a professional then learn Joshua John Russell's trade secrets for a beautiful buttercream finish for free!

Other projects made as part of this class:

Cake Decorating
penguin
Cake Decorating
roses
Cake Decorating
minion
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 1 Tier
Material Fondant, Buttercream
Style Simple, Colorful
magz.williams on craftsy.com

Do you sell this cake? No, just for fun

magz.williams on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: after hundreds of dollars spent on organic ingredients that i wasted, i finally did everything right! i am scared of covering it with fondant so i just use the "messy on purpose" buttercream from my modern buttercream class. i put some flowers and swirls (quilled fondant) because i think it is easy to make. i want it simple that's why i didn't put too much decorations.

magz.williams on craftsy.com

The cakes look good, I have started a cake business and I know how to make a cake and just ice it but not decorate it, I'm going to watch video one more time and then try a one tier cake with decorations'

03/31/2014 Flag

Thank you! I did had a hard time baking the perfect cake and making the buttercream because of the cold weather we have here in NY.

04/08/2014 Flag

The quilled fondant is an awesome idea, looks just beautiful,

04/02/2014 Flag

Thanks! I copied the quilled fondant idea from Pinterest.

04/08/2014 Flag

So pretty!

04/15/2014 Flag

Fun cake idea!

06/12/2014 Flag