lolly57 on

My first batch of croissants

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Created in this Craftsy class

Classic Croissants at Home taught by Colette Christian

A flaky croissant fresh from the oven! Pastry chef Colette Christian will teach you how to create these buttery pastries in your own kitchen.

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Here are some details about my project:
Category Food & Cooking
Type French
Ingredient Dairy, Grains, Other
Method Other, Bake
lolly57 on

These Croissants made this way will never intimidate me ever again! How fun and even better, delicious! I made these for my Church Cafe. Thanks!

03/06/2014 Flag

That looks great, I hope mine do too.

03/06/2014 Flag

Hi lolly57, They look great. i am sure everyone loved them. Happy Baking! Colette

03/07/2014 Flag

Thanks so much. Of course there were more than that. I am preparing to make the dough in advance to freeze. What a blessing this can be done!

03/12/2014 Flag