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Share a little about the materials, processes and techniques used to create this cake:
Louis Vuitton Purse Cake; Cake layered in Buttercream, covered in Chocolate Ganache and Fondant, stenciled using technique taught in advanced fondant course.
Cake Covered in chocolate ganache and chocolate fondant,
Beautiful. Did you use a stencil? Is so where did you get it? Thanks.
Hi Kathleen, I sincerely apologise for my VERY late response. Please forgive me if you can. Yes I bought the stencil online from the US, I just googled LV stencil, I honestly can't remember the exact website as i had a couple of options to choose from. Designer stencil also sells it I believe. I followed instructions from Sharon Zambito's DVD for the cake construction (it was her original shape and design) and made some variations to suit the event. I used methods taught by Marina Sousa in Advanced fondant techniques to cover the purse with chocolate fondant .The book on the side was also cake. I hope this helps. again, sorry for the delayed response. Regards.
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