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Here are some details about my project:
Category Cake Decorating
Occasion Competition
Type Sculpted
Material Buttercream, Fondant
Style Whimsical
SweetPlaceCakes on

Share a little about the materials, processes and techniques used to create this cake: I used a bundt pan to make this cake. I also made a small cake to fill the hole in the middle for stability purposed. But I liked the ridging the bundt pan provided for less sculpting. I inverted two bundt cakes and filled with buttercream icing. I then covered with fondant and steamed for the glossy look. The face is also fondant. The stem is made from sculpted rice crispies and covered in fondant and painted.

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