Janice on craftsy.com

I can make Croisssants!

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Created in this Craftsy class

Classic Croissants at Home taught by Colette Christian

A flaky croissant fresh from the oven! Pastry chef Colette Christian will teach you how to create these buttery pastries in your own kitchen.

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Here are some details about my project:
Category Food & Cooking
Type French
Ingredient Grains
Method Bake
Janice on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. Butter.

Janice on craftsy.com

What are you most proud of? I gathered all the supplies Colette suggested. I really took my time and followed along with Colette each step of the way. I must have watched the videos 3 times over and each time I learned something more.

Janice on craftsy.com

What advice would you give someone starting this project? If your husband tells you he doesn't like chocolate croissants, and so you only make 2 because you are the only one who's going to eat them, rethink your strategy and make 2 extra. O and definitely make the ham and cheese!

Janice on craftsy.com

OMG they look delicious.

11/07/2012 Flag

Thanks Snez!

11/09/2012 Flag

Hi Janice, They look great - beautful color - nice layers - well done! Colette

11/09/2012 Flag

Thanks Colette - you are an amazing instructor. I found the bit on "how to tell when they are done really, really helpful!

11/09/2012 Flag


12/08/2012 Flag

Thank you!

12/08/2012 Flag

Wow those look beautiful!!! I love to bake, taught myself how to bake fresh bread..

01/11/2014 Flag