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Homemade dumpling wrappers

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Chicken & Cabbage Dumplings

Created in this Craftsy class

Favorite Asian Dumplings from Scratch taught by Andrea Nguyen

Master authentic techniques to fill, shape and enjoy delicious wontons, pot stickers and more!

Other projects made as part of this class:

Food & Cooking
Dumpling party
Food & Cooking
Wonton noodle soup
View all class projects »

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Here are some details about my project:
Category Food & Cooking
Type Chinese
Ingredient Poultry
Method Boil/Poach
Mslee on

Share a little about the ingredients and techniques used to create this dish/item. W W Pastry flour and 1/2 carrot juice. Just took my last cabbage from garden

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What are you most proud of? Trying and adapting using W W flour

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What advice would you give someone starting this project? Cook almost twice as long if WW. Probably better if only 30% WW

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Very very lovely MsLee.

11/13/2013 Flag