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Photo Details:
Camera Canon Canon PowerShot A630
Exposure Time 1/4

Created in this Craftsy Course

The Wilton Method®: Buttercream Skills taught by Beth Somers

Give your cakes delicious flavor and creative flair with piped buttercream! Learn more than 30 classic buttercream techniques using 5 different decorating tips.

Other projects made as part of this class:

Cake Decorating
My Cakes
Cake Decorating
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Here are some details about my project:
Category Cake Decorating
Occasion Wedding Shower
Type 2 Tier
Material Buttercream
Style Innovative, Classic
Reginas Cakes on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Used the Wilton 8" Heart shape pan. After smoothing the icing, I place a Bounty paper towel over the icing and using a fondant smoother lightly smooth over the paper towel to give the icing "texture"

Reginas Cakes on craftsy.com

beautiful

07/15/2014 Flag