Sheila Zachariae on

Greek Cooking 101

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Here are some details about my project:
Category Food & Cooking
Type Mediterranean
Ingredient Grains, Vegetables, Poultry
Method Saute, Bake
Sheila Zachariae on

What was your source for this dish/item? Improvisational

Sheila Zachariae on

Share a little about the ingredients and techniques used to create this dish/item. My father is first generation Greek and my mother was born and raised in Scotland....quite an ethnic upbringing. I'm really a good long as it's Greek food! There is nothing easier than Greek food, I promise. One of the most popular meals in any Greek home is chicken, potatoes and some kind of vegetable. It just so happens, that I didn't have any potatoes in the house, so I substituted with rice and added some sugar snap peas, which come in a bag at the grocery store.

Sheila Zachariae on

What advice would you give someone starting this project? Jump in! Greek cooking is so easy.

Sheila Zachariae on

Read all the how-to on my blog

07/05/2014 Flag