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Elegant geometric swirls

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Photo Details:
Exposure Time 1/60
F-Stop 5.6
ISO 400

Created in this Craftsy class

Simply Modern Cake Design taught by Jessica Harris

Jessica Harris is back, with fresh new ways to use her easy waxed-paper transfer method on six sophisticated and trendy cakes.

Other projects made as part of this class:

Cake Decorating
Birthday cake !!
View all class projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 1 Tier
Material Fondant
Style Elegant, Modern
maria_darpa on

Do you sell this cake? Yes
Name of website or online shop: Maria's Cake Boutique

maria_darpa on

Share a little about the materials, processes and techniques used to create this cake: I used fondant to cover the cake a Wilton edible sheets to create the geographic swirls. This was very simple and fast to make.

maria_darpa on

Love the cake so cute! May I ask where you purchased the cake stand? Thanks Katina

10/31/2013 Flag

Karina I made the cake stand. I went to a floral supply house near me and purchased the mirrored disc they use for centerpieces and glued onto a candlestick I found in Michaels. The crystals came as garland that I took apart and glued to the underside with craft glue. Hope this helped.

11/08/2013 Flag

Sorry Katina!

11/08/2013 Flag


11/10/2013 Flag

Maria thanks for responding! Last question is your flower made out if gum paste and did you use a cutter on the pedals? Thanks

11/15/2013 Flag

Flower is fondant and I used tear drop cutter to make each petal then assembled as Jessica Harris demonstrated

11/15/2013 Flag

How did you colour the sugar paper pls

05/22/2014 Flag