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Photo Details:
Camera SONY SLT-A35
Exposure Time 1/60
F-Stop 4.5
ISO 500

Finished product

Created in this Craftsy Course

Classic Croissants at Home taught by Colette Christian

A flaky croissant fresh from the oven! Pastry chef Colette Christian will teach you how to create these buttery pastries in your own kitchen.

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Here are some details about my project:
Category Food & Cooking
Type French
Ingredient Dairy, Grains
Method Ferment, Bake
samyfan6300130 on

Hi samyfan6300140's, Your croissants look beautiful - nice color, excellent shaping. The proofing was perfect. Great job! Happy Baking! Colette

01/20/2014 Flag