Diane Morgan on craftsy.com

Cranberry Chutney

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Photo Details:

A glass container shows off its beauty

Created in this Craftsy class

Sweet & Savory Food Gifts taught by Diane Morgan

Discover the techniques to transform six delicious recipes into memorable handmade gifts for any occasion!

Other projects made as part of this class:

Food & Cooking
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Here are some details about my project:
Category Food & Cooking
Type American
Ingredient Fruit
Method Boil/Poach, Simmer
Diane Morgan on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. A delicious cranberry chutney made with fresh cranberries, apples and pears and toasted hazelnuts.

Diane Morgan on craftsy.com

love cranberry chutney with cheeses, cold meats and leftover turkey. This is great.

12/01/2013 Flag

I agree completely. One of my favorite ways to use up leftover cranberry chutney is to smear some softened cream cheese on a slice of sourdough bread spread cranberry chutney on top and layer with slices of leftover turkey. Add some lettuce leaves and top with another slice of bread. A heavenly sandwich.

12/12/2013 Flag