Hawree on craftsy.com

Chicken And Shiitake Mushroom Filling

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Created in this Craftsy class

Favorite Asian Dumplings from Scratch taught by Andrea Nguyen

Master authentic techniques to fill, shape and enjoy delicious wontons, pot stickers and more!

Other projects made as part of this class:

Food & Cooking
Shrimp Siu Mai
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Here are some details about my project:
Category Food & Cooking
Type Chinese
Ingredient Vegetables, Poultry
Method Steam
Hawree on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. Used chicken thighs as substitute for pork

Hawree on craftsy.com

What advice would you give someone starting this project? I did use the pasta roller to roll out the dumpling dough and i'm happy with the final thickness

Hawree on craftsy.com

Love that you have the finished dumplings along with me on the screen. Tee hee! Very very nice work.

12/15/2013 Flag