Heather Luna on craftsy.com

champagne lace wedding cake

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Exposure Time 1/320
ISO 125

Created in this Craftsy class

Intro to Modeling Chocolate: Cityscape Cakes taught by Lauren Kitchens

Lauren Kitchens teaches you to concoct, color, texture and transform modeling chocolate, taking it to new heights and bringing it into your kitchen.

Other projects made as part of this class:

Cake Decorating
Family Tree
Cake Decorating
Welcome to my house
Cake Decorating
Castle II
View all class projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Wedding
Type 3 or more Tiers
Material Modeling Chocolate
Style Elegant
Heather Luna on craftsy.com

Do you sell this cake? Yes
Name of website or online shop: lunaszoo@aol.com

Heather Luna on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: This stunning cake was a raspberry white chocolate filled lemon cake covered in white chocolate plastic and dusted with copper.It is 5 tiers and feeds approximately 200 with a base of 16"

Heather Luna on craftsy.com

What are you most proud of? The lacework and the buttons and the way it assembled effortlessly

Heather Luna on craftsy.com

What advice would you give someone starting this project? Make certain your tiers are level and adequately supported. The modeling chocolate should be made well in advance and if kept covered with appliqué lacework can be made ahead if time as well. Heat is the enemy and then freezer is your friend.

Heather Luna on craftsy.com