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Chinese style Wedding Cake

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Created in this Craftsy class

Exotic Sugar Orchids taught by James Rosselle

Bring a touch of the tropics to your cake creation with an arrangement of delicate sugar blossoms, accented by graceful leaves, bamboo stems and fondant pebbles.

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Here are some details about my project:
Category Cake Decorating
Occasion Anniversary
Type 3 or more Tiers
Material Other, Buttercream, Royal Icing, Gum Paste, Fondant
SweetShop on craftsy.com

Do you sell this cake? No, just for fun

SweetShop on craftsy.com