Created in this Craftsy Course
Adorn your cakes with brush-embroidery flowers, golden filigree and cameo embellishments with cake artist Colette Peters.
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|Here are some details about my project:|
|Type||3 or more Tiers|
|Material||Royal Icing, Fondant, Gum Paste|
Share a little about the materials, processes and techniques used to create this cake: Fondant, gum paste, glucose syrup, royal icing
What are you most proud of? The handmade lollipops - they are made from fondant/gum paste and brushed with glucose to look shiny