Created in this Craftsy class
Get rolling and learn to cover round, square and heart-shaped cakes in smooth fondant. Plus, create sweet fondant flowers, ribbons, bows, molded accents and more!
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|Here are some details about my project:|
Share a little about the materials, processes and techniques used to create this cake: I taped two 12' cake boards together so I can add my fondant (that I tented with neon pink and white ready to roll fondant), I rolled the fondant out and then I imprinted it with the graceful vines mat and I cut away the extra fondant and here is my board.
What are you most proud of? This is my very first time working with fondant and I covered a cake board.