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Braised Artichoke with ground Beef

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Created in this Craftsy class

Secrets of Slow Cooking: Mastering the Braise taught by Molly Stevens

Demystify the art of the slow simmer with Molly Stevens as she walks you through the essential steps of creating perfectly braised meats and vegetables.

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Category Food & Cooking
Shahir on

Share a little about the ingredients and techniques used to create this dish/item. Frozen Artichoke hearts stuffed with ground beef and onion

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What are you most proud of? All my gesture loved it

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What advice would you give someone starting this project? Do not be afraid to try new food

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What a great idea!

09/04/2014 Flag

Wow, this looks so good. I would like to try this too, if you don't mind!?

05/15/2015 Flag